parsley, shallot, extra virgin olive oil & prawns recipes
10 recipes
Page 1
Spaghetti with prawn sauce
myitalian.recipes
Ingredients: prawns, shallot, extra virgin olive oil, parsley, spaghetti, white wine, tomato, leek, potato
Salmon tartare with prawns
gourmettraveller.com.au
Ingredients: prawns, shallot, extra virgin olive oil, parsley, salmon roe, salmon, egg, capers, quail egg
Rice with clams, prawns and aioli
bbc.co.uk
Ingredients: prawns, shallot, extra virgin olive oil, parsley, clam, fish stock, lemon, egg, olive oil, paella rice, garlic
Easy fish pie
deliciousmagazine.co.uk
Ingredients: prawns, shallot, extra virgin olive oil, parsley, cod, parmesan, butter, cream, lemon, bay leaf, baby greens, potato
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: prawns, shallot, extra virgin olive oil, parsley, seafood stock, parmesan, flour, lasagna, milk, butter, lemon, tomato sauce, carrot, chile pepper, garlic
Prawn bisque
deliciousmagazine.co.uk
Ingredients: prawns, shallot, extra virgin olive oil, parsley, fish stock, butter, cream, celery, lemon, brandy, carrot, bay leaf, tomato paste, tomato, garlic, cayenne, white rice
Grilled prawns with three sauces
womensweeklyfood.com.au
Ingredients: prawns, shallot, extra virgin olive oil, parsley, walnut, pecorino, lemon, ginger root, red wine, vegetable oil, mayonnaise, jalapeno, capers, arugula, mustard seed, pickle, curry leaves, mango, garlic
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: prawns, shallot, extra virgin olive oil, parsley, chicken stock, mussel, arabic bread, celery, lemon, dill, carrot, sumac, olive oil, tomato paste, tomato, thyme, onion, potato, sugar, garlic
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: prawns, shallot, extra virgin olive oil, parsley, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, tomato sauce, sun dried tomato, fennel, white wine vinegar, vegetable oil, egg, olive oil, tomato paste, onion, sugar, canned tomato, garlic, vegetable broth, cayenne
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: prawns, shallot, extra virgin olive oil, parsley, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, white wine, frying oil, chive, egg, tomato paste, porcini, thyme, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg