parsley, shallot, fennel, butter & squid recipes

3 recipes

Page 1

Risotto stuffed squid with tomato, brandy and cream sauce

olivemagazine.com

Ingredients: squid, butter, shallot, fennel, parsley, chicken stock, cream, brandy, carrot, olive oil, tomato, saffron, chile pepper, risotto rice, garlic

Vintner’s Grill Bouillabaisse

winemag.com

Ingredients: squid, butter, shallot, fennel, parsley, shrimp, scallop, mussel, red snapper, baguette, lemon, white wine, extra virgin olive oil, tomato soup, olive oil, sugar, garlic

Lemongrass-Seafood Stew

bonappetit.com

Ingredients: squid, butter, shallot, fennel, parsley, clam, prawns, mussel, baguette, lemon, white wine, lemongrass, lettuce, ginger root, chive, canned whole tomato, carrot, vegetable oil, bay leaf, jalapeno, olive oil, pink peppercorn, tomato paste, cilantro, onion, sugar, garlic