parsley, shallot, fennel, vegetable broth & cuttlefish recipes
1 recipes
Page 1
Saffron-Scented Fregola with Marinated Cuttlefish
thedailymeal.com
Ingredients: cuttlefish, shallot, fennel, parsley, vegetable broth, fregola, extra virgin olive oil, tomato, saffron, garlic