parsley, shallot, flour, butter, button mushroom, lemon & dry vermouth recipes
2 recipes
Page 1
Coquilles St-Jacques (Gratinéed Scallops)
thefooddictator.com
Ingredients: flour, butter, lemon, shallot, parsley, button mushroom, dry vermouth, scallop, heavy cream, gruyere, bay leaf, tarragon
Lemon Dill Chicken with Wild Mushrooms over Fettuccini
foodnetwork.com
Ingredients: flour, butter, lemon, shallot, parsley, button mushroom, dry vermouth, chicken stock, chicken breast, fettuccine, cracked pepper, dill, paprika, canola oil, chili flake