parsley, shallot, flour, butter, carrot, onion & lard recipes
1 recipes
Page 1
Quail egg and ham hock tarts
gourmettraveller.com.au
Ingredients: lard, flour, butter, shallot, carrot, parsley, onion, ham hock, cream, celery, peppercorn, extra virgin olive oil, white wine vinegar, bay leaf, capers, quail egg