parsley, shallot, flour, butter, cayenne & red snapper recipes
1 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: red snapper, flour, butter, shallot, parsley, cayenne, crawfish, fish stock, heavy cream, white wine, brandy, carrot, bay leaf, egg, olive oil, tomato paste, thyme, onion, garlic, nutmeg