parsley, shallot, flour, butter, celery & red wine recipes
6 recipes
Page 1
Beef Bourguignon
myfoodbook.com.au
Ingredients: flour, butter, celery, shallot, red wine, parsley, beef stew meat, bacon, carrot, bay leaf, olive oil, button mushroom, leek, thyme
Oxtail Stew
thestarvingchefblog.com
Ingredients: flour, butter, celery, shallot, red wine, parsley, beef broth, oxtail, egg noodle, lemon, red wine vinegar, carrot, bay leaf, olive oil, tomato paste, onion, canned tomato
Beef Bourguignon
yummly.co.uk
Ingredients: flour, butter, celery, shallot, red wine, parsley, beef steak, bacon, beef stock, brandy, carrot, bay leaf, olive oil, thyme, onion, chestnut mushroom, garlic
Beef Pot Pies
crecipe.com
Ingredients: flour, butter, celery, shallot, red wine, parsley, beef stew meat, bacon, beef broth, puff pastry, carrot, bay leaf, dijon mustard, egg, olive oil, button mushroom, thyme, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: flour, butter, celery, shallot, red wine, parsley, beef steak, bacon, beef stock, beer, cream, carrot, bay leaf, olive oil, button mushroom, tomato paste, green beans, onion, potato
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: flour, butter, celery, shallot, red wine, parsley, beef stock, oxtail, bread crumbs, currant jelly, brandy, carrot, bay leaf, cinnamon, port wine, leek, thyme, prunes, onion, garlic, sunflower oil