parsley, shallot, flour, butter, nutmeg & tomato paste recipes

3 recipes

Page 1

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: flour, butter, shallot, parsley, tomato paste, nutmeg, crawfish, red snapper, fish stock, heavy cream, white wine, brandy, carrot, bay leaf, egg, olive oil, thyme, onion, garlic, cayenne

Lobster Thermidor

foodnetwork.com

Ingredients: flour, butter, shallot, parsley, tomato paste, nutmeg, lobster, chicken stock, beef steak, heavy cream, milk, celery, white wine, brandy, basil, carrot, bay leaf, egg, olive oil, baby greens, thyme, onion, potato, garlic, tarragon

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: flour, butter, shallot, parsley, tomato paste, nutmeg, prawns, guanciale, bread crumbs, parmesan, lasagna, milk, feta, white wine, frying oil, extra virgin olive oil, chive, egg, porcini, thyme, onion, chile pepper, potato, sugar, garlic, cognac