parsley, shallot, flour, chicken stock, olive oil & extra virgin olive oil recipes
2 recipes
Page 1
Breaded Catfish Fillets With Braised Swiss Chard
marthastewart.com
Ingredients: chicken stock, flour, shallot, extra virgin olive oil, parsley, olive oil, catfish, bread, lemon, balsamic vinegar, chard, egg, sage, garlic, cayenne
Garlic-crusted Crayfish Tails
greatchefs.com
Ingredients: chicken stock, flour, shallot, extra virgin olive oil, parsley, olive oil, crawfish, milk, butter, white pepper, celeriac, curry, white beans, potato, celery seed, garlic