parsley, shallot, flour, cream, butter & lard recipes
2 recipes
Page 1
Quail egg and ham hock tarts
gourmettraveller.com.au
Ingredients: lard, flour, butter, cream, shallot, parsley, ham hock, celery, peppercorn, extra virgin olive oil, carrot, white wine vinegar, bay leaf, capers, onion, quail egg
Dublin Bay Prawn and Chicken Pie
thehappyfoodie.co.uk
Ingredients: lard, flour, butter, cream, shallot, parsley, chicken stock, prawns, chicken thighs, pie crust, bread flour, saffron strands, white wine, baking powder, white pepper, egg, tomato paste, garlic, tarragon, sunflower oil