parsley, shallot, flour, dijon mustard, lemon & cream recipes
2 recipes
Page 1
Beef fillet with garlic cream sauce
womensweeklyfood.com.au
Ingredients: flour, cream, lemon, shallot, dijon mustard, parsley, beef steak, white wine, rosemary, olive oil, baby greens, baby beets, thyme, new potato, garlic
Whole roasted scotch fillet with crispy potatoes
womensweeklyfood.com.au
Ingredients: flour, cream, lemon, shallot, dijon mustard, parsley, beef steak, white wine, rosemary, olive oil, baby greens, baby beets, thyme, new potato, garlic