parsley, shallot, flour, garlic, tomato paste & sugar recipes
3 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: flour, shallot, parsley, tomato paste, sugar, garlic, shrimp, worcestershire, shrimp stock, pork fat, celery, lemon, tomato sauce, hot sauce, red wine, bay leaf, bell pepper, thyme, onion, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: flour, shallot, parsley, tomato paste, sugar, garlic, shrimp, worcestershire, shrimp stock, pork fat, celery, lemon, tomato sauce, hot sauce, red wine, bay leaf, bell pepper, thyme, onion, canned tomato, cooked rice
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: flour, shallot, parsley, tomato paste, sugar, garlic, prawns, guanciale, bread crumbs, parmesan, lasagna, milk, butter, feta, white wine, frying oil, extra virgin olive oil, chive, egg, porcini, thyme, onion, chile pepper, potato, cognac, nutmeg