parsley, shallot, flour, gruyere & scallop recipes
3 recipes
Page 1
Scallop and leek gratin
gourmandasia.com
Ingredients: scallop, flour, gruyere, shallot, parsley, milk, butter, egg, leek, garlic
Coquilles St-Jacques (Gratinéed Scallops)
thefooddictator.com
Ingredients: scallop, flour, gruyere, shallot, parsley, heavy cream, butter, lemon, bay leaf, button mushroom, dry vermouth, tarragon
Coquilles St. Jacques (Scallop Gratin)
entertainingwithbeth.com
Ingredients: scallop, flour, gruyere, shallot, parsley, bread crumbs, heavy cream, butter, lemon, white wine, bay leaf, button mushroom, leek, thyme