parsley, shallot, flour, lemon, chicken stock & tomato recipes
3 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, flour, lemon, shallot, parsley, tomato, clam, red mullet, mussel, milk, celery, white wine, basil, egg, olive oil, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg
Roast chicken with waffles
bbc.co.uk
Ingredients: chicken stock, flour, lemon, shallot, parsley, tomato, chicken breast, milk, butter, peppercorn, white wine, baking powder, fleur de sel, rosemary, honey, carrot, bay leaf, egg, button mushroom, thyme, sugar, garlic, canola oil
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: chicken stock, flour, lemon, shallot, parsley, tomato, chicken thighs, rabbit, almond, butter, fava beans, paprika, orange, cucumber, red wine vinegar, rosemary, basil, bay leaf, egg, olive oil, cinnamon, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac