parsley, shallot, flour, lemon, thyme & beef stock recipes
2 recipes
Page 1
Beef à la mode
gourmettraveller.com.au
Ingredients: beef stock, flour, lemon, shallot, parsley, thyme, lard, pancetta, beef roast, celery, baby carrot, red wine vinegar, red wine, celeriac, mashed potatoes, tomato, garlic
Colcannon with Guinness stew
taste.com.au
Ingredients: beef stock, flour, lemon, shallot, parsley, thyme, beef roast, milk, butter, beer, cabbage, carrot, bay leaf, olive oil, tomato paste, onion, potato, garlic