parsley, shallot, flour, onion, olive oil & brandy recipes
6 recipes
Page 1
Beef Bourguignon
yummly.co.uk
Ingredients: flour, shallot, brandy, parsley, olive oil, onion, beef steak, bacon, beef stock, butter, celery, red wine, carrot, bay leaf, thyme, chestnut mushroom, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: flour, shallot, brandy, parsley, olive oil, onion, beef stew meat, bacon, beef stock, butter, red wine, carrot, bay leaf, button mushroom, tomato paste, thyme, garlic, bouquet garni
Coquilles St Jacques
shelovesbiscotti.com
Ingredients: flour, shallot, brandy, parsley, olive oil, onion, shrimp, scallop, béchamel sauce, milk, mozzarella, butter, white wine, paprika, vegetable oil, mashed potatoes, button mushroom, garlic, scallion
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, shallot, brandy, parsley, olive oil, onion, crawfish, red snapper, fish stock, heavy cream, butter, white wine, carrot, bay leaf, egg, tomato paste, thyme, garlic, nutmeg, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: flour, shallot, brandy, parsley, olive oil, onion, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, white wine, basil, carrot, bay leaf, egg, tomato paste, baby greens, thyme, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, shallot, brandy, parsley, olive oil, onion, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, celery, white wine, sun dried tomato, marjoram, carrot, bay leaf, egg, tomato paste, tomato, thyme, garlic, cayenne