parsley, shallot, flour, onion, tomato paste & shrimp recipes
2 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, flour, shallot, parsley, tomato paste, onion, worcestershire, shrimp stock, pork fat, celery, lemon, tomato sauce, hot sauce, red wine, bay leaf, bell pepper, thyme, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, flour, shallot, parsley, tomato paste, onion, worcestershire, shrimp stock, pork fat, celery, lemon, tomato sauce, hot sauce, red wine, bay leaf, bell pepper, thyme, sugar, canned tomato, cooked rice, garlic