parsley, shallot, flour, oregano, lemon & hazelnut recipes

1 recipes

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Crispy artichokes with hazelnut salsa verde

deliciousmagazine.co.uk

Ingredients: hazelnut, flour, lemon, shallot, parsley, oregano, canned anchovy, bread crumbs, extra virgin olive oil, basil, artichoke, egg, olive oil, capers, sugar, garlic