parsley, shallot, flour, thyme & lobster recipes

3 recipes

Page 1

Squid Ink Seafood Ravioli

cookingwithnonna.com

Ingredients: lobster, flour, shallot, parsley, thyme, shrimp, clam, canned crab, chicken stock, squid ink, ricotta, heavy cream, pecorino, semolina flour, extra virgin olive oil, bay leaf, egg, cornstarch, sherry, garlic

Lobster Thermidor

foodnetwork.com

Ingredients: lobster, flour, shallot, parsley, thyme, chicken stock, beef steak, heavy cream, milk, butter, celery, white wine, brandy, basil, carrot, bay leaf, egg, olive oil, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: lobster, flour, shallot, parsley, thyme, scallop, veal steak, veal stock, fish stock, lobster stock, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, tomato, onion, garlic, cayenne