parsley, shallot, flour, tomato paste & red wine recipes
19 recipes
Page 1
Mini Meat Pies With Veal Filling
finedininglovers.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, veal steak, milk, butter, egg, sunflower seeds, thyme
Oxtail Stew with Beans & Red Wine
greedygourmet.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, beef stock, oxtail, brown sugar, basil, vegetable oil, bay leaf, white beans, thyme, garlic
Italian Chicken Cacciatore
properfoodie.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, chicken breast, green olives, rosemary, bay leaf, olive oil, button mushroom, tomato, canned tomato, garlic
Oxtail Stew With Beans & Red Wine
yummly.co.uk
Ingredients: flour, shallot, red wine, parsley, tomato paste, beef stock, oxtail, brown sugar, basil, vegetable oil, bay leaf, white beans, thyme, garlic
Braised Short Ribs with Mushrooms
crecipe.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, pancetta, beef short ribs, oyster mushroom, bay leaf, button mushroom, porcini, thyme, garlic, cognac
Pressure Cooker Lamb Shanks with White Beans
allrecipes.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, beef broth, lamb shank, celery, lemon, cannellini beans, rosemary, carrot, olive oil, garlic
Beef Bourguignon
open-sauce-recipes.co.uk
Ingredients: flour, shallot, red wine, parsley, tomato paste, beef stew meat, bacon, beef stock, orange, carrot, bay leaf, olive oil, thyme, garlic
Venison in red wine
goodtoknow.co.uk
Ingredients: flour, shallot, red wine, parsley, tomato paste, beef stock, venison, rosemary, bay leaf, juniper berry, olive oil, onion, chestnut mushroom, garlic
French coq au vin
taste.co.za
Ingredients: flour, shallot, red wine, parsley, tomato paste, whole chicken, chicken stock, bacon, baguette, butter, olive oil, button mushroom, onion, garlic, bouquet garni
Braised Short Ribs with Citrus Gremolata
keviniscooking.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, beef short ribs, celery, cracked pepper, lemon, orange, carrot, vegetable oil, thyme, onion, garlic, chili flake
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, demi-glace, brisket, butter, brandy, extra virgin olive oil, carrot, bay leaf, juniper berry, parsnip, thyme, pearl onion, garlic
Oxtail Stew
thestarvingchefblog.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, beef broth, oxtail, egg noodle, butter, celery, lemon, red wine vinegar, carrot, bay leaf, olive oil, onion, canned tomato
Venison and mushroom stew with pearl barley risotto
deliciousmagazine.co.uk
Ingredients: flour, shallot, red wine, parsley, tomato paste, chicken stock, beef stock, venison, butter, pearl barley, chestnut, juniper berry, thyme, onion, chestnut mushroom, garlic, sunflower oil
Beef Bourguignon
yummly.co.uk
Ingredients: flour, shallot, red wine, parsley, tomato paste, beef stew meat, bacon, beef stock, butter, brandy, carrot, bay leaf, olive oil, button mushroom, thyme, onion, garlic, bouquet garni
Cozy Vegetable Stew
zuckerjagdwurst.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, canned whole tomato, carrot, bay leaf, button mushroom, leek, parsnip, spinach, thyme, potato, turmeric, garlic, mustard, vegetable broth, hokkaido pumpkin
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: flour, shallot, red wine, parsley, tomato paste, beef steak, bacon, beef stock, butter, beer, cream, celery, carrot, bay leaf, olive oil, button mushroom, green beans, onion, potato
Beef Bourguignon
yummly.co.uk
Ingredients: flour, shallot, red wine, parsley, tomato paste, beef stew meat, bacon, beef consommé, beef roast, butter, peppercorn, white wine, brandy, carrot, vegetable oil, bay leaf, button mushroom, onion, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, shrimp, worcestershire, shrimp stock, pork fat, celery, lemon, tomato sauce, hot sauce, bay leaf, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: flour, shallot, red wine, parsley, tomato paste, shrimp, worcestershire, shrimp stock, pork fat, celery, lemon, tomato sauce, hot sauce, bay leaf, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic