parsley, shallot, garlic, capers, canned anchovy & white wine recipes

7 recipes

Page 1

Spiedini alla Romana

howtofeedaloon.com

Ingredients: canned anchovy, white wine, shallot, parsley, capers, garlic, chicken stock, fresh mozzarella, bread, butter, basil

Linguini Puttanesca

foodnetwork.com

Ingredients: canned anchovy, white wine, shallot, parsley, capers, garlic, clam juice, linguine, extra virgin olive oil, basil, marinara sauce, tomato, oregano, black olives

Herb-Stuffed Pork Loin

howtofeedaloon.com

Ingredients: canned anchovy, white wine, shallot, parsley, capers, garlic, chicken stock, pork loin, parmesan, heavy cream, flour, lemon, brown sugar, rosemary, basil, olive oil

Herb stuffed pork loin: the recipe to make a delicious meal

cookist.com

Ingredients: canned anchovy, white wine, shallot, parsley, capers, garlic, chicken stock, pork loin, parmesan, heavy cream, flour, lemon, brown sugar, rosemary, basil, olive oil

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: canned anchovy, white wine, shallot, parsley, capers, garlic, chicken broth, venison, parmesan, butter, lemon, fleur de sel, carrot, peas, olive oil, thyme, mint, asparagus, risotto rice, canola oil

Lamb stew with polenta

bbc.co.uk

Ingredients: canned anchovy, white wine, shallot, parsley, capers, garlic, chicken stock, lamb neck, parmesan, milk, butter, celery, red wine vinegar, rosemary, carrot, polenta, vegetable oil, dijon mustard, olive oil, tomato paste, tarragon

Pork belly with lentils and black cabbage salsa

bbc.co.uk

Ingredients: canned anchovy, white wine, shallot, parsley, capers, garlic, chicken stock, bacon, pork belly, lemon, herbes de provence, peppercorn, frying oil, fresh mint, bay leaf, demerara sugar, olive oil, clove, thyme, cavolo nero, onion, green lentils, cayenne