parsley, shallot, garlic, carrot, white wine, leek & celery recipes
9 recipes
Page 1
Steamed Haddock with Vegetables
eatsmarter.com
Ingredients: celery, white wine, shallot, carrot, parsley, leek, garlic, haddock, lemon, bay leaf, olive oil, potato
Cod with Vegetables
eatsmarter.com
Ingredients: celery, white wine, shallot, carrot, parsley, leek, garlic, bacon, fish stock, cod, butter, lemon, bay leaf, tomato, potato
Poached Halibut with Warm Bacon Vinaigrette
crecipe.com
Ingredients: celery, white wine, shallot, carrot, parsley, leek, garlic, chicken broth, halibut, bacon, bread, maple syrup, red wine vinegar, bay leaf, dijon mustard, olive oil
Braised lamb neck with coriander relish
bbc.co.uk
Ingredients: celery, white wine, shallot, carrot, parsley, leek, garlic, lamb neck, fennel, coriander, olive oil, capers, tomato, new potato, onion, asparagus, sherry vinegar
Vermouth-Braised Short Ribs
nyfjournal.com
Ingredients: celery, white wine, shallot, carrot, parsley, leek, garlic, chicken broth, beef short ribs, chive, rosemary, fresh mint, honey, white wine vinegar, olive oil, thyme, dry vermouth
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: celery, white wine, shallot, carrot, parsley, leek, garlic, soft cheese, pecorino, butter, cream, lemon, stinging nettle, bay leaf, baby greens, star anise, vegetable broth, white rice
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, white wine, shallot, carrot, parsley, leek, garlic, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, rosemary, basil, tomato juice, red wine, bay leaf, olive oil, tomato paste, tomato, onion, green lentils, sherry vinegar
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: celery, white wine, shallot, carrot, parsley, leek, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, cabbage, rosemary, bay leaf, juniper berry, egg, celeriac, clove, thyme
Bouillabaisse
greatchefs.com
Ingredients: celery, white wine, shallot, carrot, parsley, leek, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, brandy, fennel, olive oil, tomato paste, tomato, saffron, bell pepper, onion, scallion