parsley, shallot, garlic, leek & vegetable broth recipes

22 recipes

Page 1

Creamy Vegan Potato Leek Soup

cook.me

Ingredients: shallot, parsley, leek, garlic, vegetable broth, bay leaf, olive oil, potato

Asparagus and Spinach Soup

pescetarian.kitchen

Ingredients: shallot, parsley, leek, garlic, vegetable broth, butter, lemon, spinach, asparagus

Boulangere Potatoes

forksoverknives.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, celery, garlic granules, thyme, onion, potato

Vegan Pumpkin Risotto with Rosemary

feedmephoebe.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, white wine, rosemary, olive oil, pumpkin, risotto rice

Vegan Potato Soup

kathysvegankitchen.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, nutritional yeast, chive, coconut bacon, rosemary, onion, potato

Risotto with Leek and Smoked Trout

eatsmarter.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, smoked trout, parmesan, butter, lemon, white wine, olive oil, risotto rice

Creamy Asparagus Soup for 2

goodstuff.recipes

Ingredients: shallot, parsley, leek, garlic, vegetable broth, heavy cream, butter, lemon, bay leaf, arugula, thyme, dry vermouth, asparagus

Leek Soup with Chestnuts

eatsmarter.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, heavy cream, butter, cream, chestnut, balsamic vinegar, celeriac, orange juice, nutmeg

Leek and Baby Spinach Soup

jamiegeller.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, celery, lemon, white wine, fennel, extra virgin olive oil, baby greens, thyme, potato

Poached Herb Lamb

eatsmarter.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, lamb stock, boneless lamb, butter, baby carrot, rosemary, cornstarch, rosé wine, saffron

Warming Potato Soup with Mushroom Toasts

eatsmarter.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, bread crumbs, baguette, sour cream, butter, vegetable oil, bay leaf, olive oil, porcini, potato

Tuscan Bean Soup

deliciouseveryday.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, celery, zucchini, cannellini beans, basil, carrot, olive oil, lima beans, cavolo nero, canned tomato

Leek and Sunchoke Savory Crumble with Greek Yoghurt Sauce

food52.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, bread crumbs, parmesan, greek yogurt, flour, milk, butter, chive, olive oil, bell pepper, jerusalem artichoke

Green lentil, vegetable and orzo stew

olivemagazine.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, bread, orzo, celery, cherry tomato, zucchini, fennel, extra virgin olive oil, bay leaf, olive oil, tarragon, green lentils

Fish and Bulgur Soup

eatsmarter.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, fish stock, cod, bulgur, lemon, white wine, cherry tomato, carrot, celeriac, olive oil, capers, fennel seed, thyme

Minestrone with Arugula Pesto

eatsmarter.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, pecorino, pasta shell, paprika, zucchini, rosemary, carrot, bay leaf, olive oil, tomato paste, tomato, arugula, thyme

Green Herb Risotto with Goat Cheese

chefspencil.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, soft cheese, pecorino, butter, cream, celery, lemon, white wine, carrot, stinging nettle, bay leaf, baby greens, star anise, white rice

Cozy Vegetable Stew

zuckerjagdwurst.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, flour, canned whole tomato, red wine, carrot, bay leaf, button mushroom, tomato paste, parsnip, spinach, thyme, potato, turmeric, mustard, hokkaido pumpkin

Chicken and Vegetable Stir-Fry with Crispy Noodles

eatsmarter.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, chicken breast, heavy cream, soy sauce, bean sprouts, zucchini, ginger root, sesame oil, carrot, vegetable oil, canned baby corn, cornstarch, bell pepper, rice noodles, cayenne

Roast of Veal with Pearl Barley Risotto

eatsmarter.com

Ingredients: shallot, parsley, leek, garlic, vegetable broth, veal broth, veal steak, pine nut, parmesan, pearl barley, white wine, green olives, carrot, vegetable oil, celeriac, olive oil, capers, thyme, onion