parsley, shallot, garlic, leek, white wine & extra virgin olive oil recipes
5 recipes
Page 1
Leek and Baby Spinach Soup
jamiegeller.com
Ingredients: white wine, shallot, extra virgin olive oil, parsley, leek, garlic, celery, lemon, fennel, baby greens, thyme, potato, vegetable broth
Vegan Shepherd’s Pie
jamiegeller.com
Ingredients: white wine, shallot, extra virgin olive oil, parsley, leek, garlic, chestnut, lemon, carrot, button mushroom, butternut squash, tomato paste, thyme, onion, potato
Pasta Cortona
karistabennett.com
Ingredients: white wine, shallot, extra virgin olive oil, parsley, leek, garlic, parmesan, heavy cream, pecorino, linguine, butter, lemon, cabbage, truffle oil, porcini, chili flake
Chicken and parsley terrine with zucchini salad
gourmettraveller.com.au
Ingredients: white wine, shallot, extra virgin olive oil, parsley, leek, garlic, chicken breast, gelatin, lemon, peppercorn, zucchini, carrot, white wine vinegar, bay leaf, thyme, quinoa
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: white wine, shallot, extra virgin olive oil, parsley, leek, garlic, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, lemon, paprika, chive, egg, olive oil, button mushroom, tomato, cress, bell pepper, onion, potato, chili flake, sherry vinegar