parsley, shallot, garlic, lemon, kalamata olives & egg recipes
2 recipes
Page 1
Tunisian chickpea soup with soft-cooked eggs and toasted ciabatta
sunbasket.com
Ingredients: lemon, shallot, kalamata olives, egg, parsley, garlic, sambal oelek, rustic italian bread, cumin, roasted red peppers, chickpea, capers, porcini, mixed vegetable, vegetable broth
Mediterranean Haddock
afamilyfeast.com
Ingredients: lemon, shallot, kalamata olives, egg, parsley, garlic, chicken stock, haddock, flour, butter, feta, white wine, long-grain white rice, olive oil, pepperoncini, canola oil