parsley, shallot, garlic, milk, basil & baby greens recipes
2 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: milk, shallot, basil, parsley, baby greens, garlic, clam, chicken stock, red mullet, mussel, flour, celery, lemon, white wine, egg, olive oil, tomato, saffron, dry vermouth, chili flake, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: milk, shallot, basil, parsley, baby greens, garlic, lobster, chicken stock, beef steak, heavy cream, flour, butter, celery, white wine, brandy, carrot, bay leaf, egg, olive oil, tomato paste, thyme, onion, potato, tarragon, nutmeg