parsley, shallot, garlic, thyme & canned anchovy recipes

17 recipes

Page 1

Baked Herby Tomatoes

food.com

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, bread crumbs, balsamic vinegar, extra virgin olive oil, dried chilies, tomato

Tuscan Skirt Steak with Salsa Verde

allrecipes.com

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, beef steak, walnut, extra virgin olive oil, red wine vinegar, rosemary, capers

Skirt Steak with Anchovy-Caper Sauce

foodandwine.com

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, beef steak, lemon, extra virgin olive oil, chive, red wine vinegar, capers, tarragon

WARMED WILD MUSHROOM SALAD WITH FRISEE, ANCHOVY VINAIGRETTE, AND FRESH PARSLEY

chefspencil.com

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, parmesan, butter, lemon, dijon mustard, olive oil, frisee, canola oil, wild mushroom

Gnocchi with Mozzarella, Broccolini, and Warm Anchovy Sauce

bhg.com

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, pine nut, fresh mozzarella, gnocchi, butter, lemon, broccoli, olive oil, chili flake

Lamb rump with salsa verde and roasted shallots

womensweeklyfood.com.au

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, lamb rump, cracked pepper, marjoram, rosemary, fresh mint, dijon mustard, olive oil, capers

Antony Worrall Thompson’s traditional breakfast with herby tomatoes

goodtoknow.co.uk

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, bacon, blood sausage, bread crumbs, butter, extra virgin olive oil, egg, olive oil, tomato, chili flake

Pork Fillet with Black Olive Tapanade and Tagliatelle

supervalu.ie

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, pork chops, walnut, tagliatelle, butter, lemon, bouillon cube, olive oil, sherry, black olives

Roast chicken with celery, anchovy and white bean salad

gourmettraveller.com.au

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, chicken breast, butter, celery, lemon, currant, white wine vinegar, canned beans, dijon mustard, olive oil, chili flake

Roast fillet of beef with two sauces ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, beef steak, flour, milk, butter, blue cheese, extra virgin olive oil, chive, red wine vinegar, olive oil, capers

Linguine With Red Clam Sauce

allrecipes.com

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, canned clam, linguine, lemon, extra virgin olive oil, basil, red wine, oregano, onion, canned tomato, chili flake

Slow braised lamb shanks with olive oil mash

bbc.co.uk

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, lamb shank, beef stock, butter, extra virgin olive oil, red wine vinegar, rosemary, canned whole tomato, red wine, olive oil, tomato, lima beans, potato

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, chicken breast, goat cheese, lemon, cauliflower, extra virgin olive oil, fresh mint, bay leaf, capers, parsnip, onion, vegetable broth, chili flake

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, beef stew meat, butter, rustic italian bread, balsamic vinegar, extra virgin olive oil, red wine vinegar, basil, olive oil, capers, tomato, black olives, bell pepper

Roasted Dry-Aged Rib of Beef with Creamed Greens

recipes.camp

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, chicken stock, beef ribs, heavy cream, butter, lemon, extra virgin olive oil, marjoram, rosemary, vegetable oil, spinach, endive, green peppercorn, chili flake

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, chicken broth, venison, parmesan, butter, lemon, white wine, fleur de sel, carrot, peas, olive oil, capers, mint, asparagus, risotto rice, canola oil

Pork belly with lentils and black cabbage salsa

bbc.co.uk

Ingredients: canned anchovy, shallot, parsley, thyme, garlic, chicken stock, bacon, pork belly, lemon, herbes de provence, peppercorn, white wine, frying oil, fresh mint, bay leaf, demerara sugar, olive oil, clove, capers, cavolo nero, onion, green lentils, cayenne