parsley, shallot, heavy cream, butter, nutmeg & cayenne recipes
4 recipes
Page 1
Lobster with Cabbage Terrine and Wild Garlic Foam
eatsmarter.com
Ingredients: heavy cream, butter, shallot, parsley, nutmeg, cayenne, lobster, lobster stock, wild garlic, napa cabbage, olive oil, white port, onion, dry vermouth, potato, lime
Fish Pâté
greatchefs.com
Ingredients: heavy cream, butter, shallot, parsley, nutmeg, cayenne, trout, crab, flour, milk, white wine, bay leaf, egg, olive oil, thyme, tarragon, lime
Creamy Cajun Chicken Alfredo
thegirlonbloor.com
Ingredients: heavy cream, butter, shallot, parsley, nutmeg, cayenne, chicken breast, parmesan, linguine, cumin, paprika, garlic powder, coriander, peas, olive oil, button mushroom, cajun seasoning, chili powder, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, butter, shallot, parsley, nutmeg, cayenne, crawfish, red snapper, fish stock, flour, white wine, brandy, carrot, bay leaf, egg, olive oil, tomato paste, thyme, onion, garlic