parsley, shallot, heavy cream, butter, nutmeg & celeriac recipes

4 recipes

Page 1

Creamy Parsnip Soup

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Ingredients: heavy cream, butter, shallot, celeriac, parsley, nutmeg, white wine, parsnip, potato, garlic, vegetable broth

Leek Soup with Chestnuts

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Ingredients: heavy cream, butter, shallot, celeriac, parsley, nutmeg, cream, chestnut, balsamic vinegar, orange juice, leek, garlic, vegetable broth

Venison with Celery Purée and Mushrooms

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Ingredients: heavy cream, butter, shallot, celeriac, parsley, nutmeg, chicken stock, venison, ghee, cream, lemon, vegetable oil, lingonberry, button mushroom, cognac, wild mushroom

Pretzel Pancakes with Creamed Spinach

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Ingredients: heavy cream, butter, shallot, celeriac, parsley, nutmeg, ghee, milk, pretzels, blue cheese, pastry flour, cabbage, fennel, carrot, egg, spinach, garlic, scallion