parsley, shallot, heavy cream, egg, pastry flour & onion recipes
5 recipes
Page 1
Potato Cakes with Creamed Spinach and Nettles
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Ingredients: heavy cream, pastry flour, shallot, egg, parsley, onion, bacon, ghee, butter, chive, stinging nettle, baby greens, potato, nutmeg
Bread Dumplings with Mushroom Cream Sauce
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Ingredients: heavy cream, pastry flour, shallot, egg, parsley, onion, bacon, ghee, milk, bread, butter, lemon, white wine, button mushroom, thyme, tarragon
Peppers Stuffed with Ground Meat
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Ingredients: heavy cream, pastry flour, shallot, egg, parsley, onion, mixed ground meat, beef broth, butter, paprika, long-grain white rice, tomato paste, tomato, bell pepper, sugar, garlic
Stuffed Pancake Soufflé with Tomato Sauce
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Ingredients: heavy cream, pastry flour, shallot, egg, parsley, onion, walnut, swiss cheese, milk, celery, carrot, vegetable oil, olive oil, button mushroom, canned tomato, garlic, scallion
Venison with Fig Dumplings
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Ingredients: heavy cream, pastry flour, shallot, egg, parsley, onion, chicken stock, venison, milk, bread, butter, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg