parsley, shallot, heavy cream, egg, white wine & nutmeg recipes
8 recipes
Page 1
Chicken in Creamy Saffron Sauce
ethnicspoon.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, nutmeg, chicken breast, flour, vegetable oil, olive oil, saffron, garlic
Bread Dumplings with Mushroom Sauce
eatsmarter.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, nutmeg, milk, bread, butter, creme fraiche, garlic, scallion, wild mushroom
Spinach Dumplings with Mushroom Sauce
eatsmarter.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, nutmeg, bread crumbs, parmesan, milk, bread, butter, button mushroom, spinach, garlic
Ricotta Gnocchi with Meyer Lemon & Tarragon Butter Sauce
culturecheesemag.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, nutmeg, parmesan, ricotta, flour, butter, chive, meyer lemon, thyme, tarragon
Dumplings in Chanterelle Cream Sauce
eatsmarter.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, nutmeg, beef broth, bread crumbs, milk, bread, butter, creme fraiche, onion, garlic, scallion, wild mushroom
Fish Pâté
greatchefs.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, nutmeg, trout, crab, flour, milk, butter, bay leaf, olive oil, thyme, tarragon, lime, cayenne
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, nutmeg, crawfish, red snapper, fish stock, flour, butter, brandy, carrot, bay leaf, olive oil, tomato paste, thyme, onion, garlic, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, nutmeg, lobster, chicken stock, beef steak, flour, milk, butter, celery, brandy, basil, carrot, bay leaf, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon