parsley, shallot, heavy cream, gruyere, brown sugar, tomato, red wine & fish sauce recipes
1 recipes
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Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, shallot, red wine, parsley, tomato, chicken stock, chicken bones, salmon, butter, celery, peppercorn, balsamic vinegar, ginger root, carrot, bay leaf, white pepper, celeriac, olive oil, leek, onion, potato, garlic