parsley, shallot, heavy cream, leek & mussel recipes
1 recipes
Page 1
Vegetable-Topped Mussels with Chardonnay Cream
bhg.com
Ingredients: mussel, heavy cream, shallot, parsley, leek, bread crumbs, baguette, sweet pepper, white wine, zucchini, bay leaf, curry, olive oil, button mushroom, thyme, chili powder, garlic