8 recipes
Page 1
Veal in creamy onion sauce
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Meatballs with Lingonberry Sauce
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Fried Trout with Creamy Asparagus and Peas
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Potato Cakes with Creamed Spinach and Nettles
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Bread Dumplings with Mushroom Cream Sauce
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Beef with Mixed Vegetables and Chestnut Puree
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Pretzel Pancakes with Creamed Spinach
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Veal Medallions with Ricotta Filled Crepes
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