parsley, shallot, heavy cream, tomato, olive oil & fish stock recipes
4 recipes
Page 1
Ham-Wrapped Monkfish with Mixed Vegetables
eatsmarter.com
Ingredients: fish stock, heavy cream, shallot, parsley, olive oil, tomato, deli ham, monkfish, lemon, white wine, bell pepper, thyme, scallion, vegetable broth
Nage of Dover Sole Riveria
greatchefs.com
Ingredients: fish stock, heavy cream, shallot, parsley, olive oil, tomato, mussel, sole, linguine, butter, white wine, fennel, button mushroom, saffron, dry vermouth
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, heavy cream, shallot, parsley, olive oil, tomato, crab, celery, lemon, white wine, carrot, bay leaf, tomato paste, thyme, garlic, tarragon, cognac, cayenne
Squid a la plancha
bbc.co.uk
Ingredients: fish stock, heavy cream, shallot, parsley, olive oil, tomato, soup bones, chicken stock, squid, chorizo, squid ink, duck fat, parmesan, butter, creme fraiche, lemon, white wine, chili powder, risotto rice