parsley, shallot, heavy cream, white wine, thyme, butter & rosemary recipes
4 recipes
Page 1
SWISS VEAL AND WILD MUSHROOM STEW
kitchenconfidante.com
Ingredients: heavy cream, butter, white wine, shallot, rosemary, parsley, thyme, veal steak, oyster mushroom, lemon, paprika, shiitake mushroom, rice flour, bay leaf, olive oil, button mushroom, mushroom broth, onion, garlic
Roasted, Stuffed Turkey with Meatballs and Smokies
eatsmarter.com
Ingredients: heavy cream, butter, white wine, shallot, rosemary, parsley, thyme, chicken broth, ground sausage, chicken stock, mixed ground meat, whole turkey, bacon, ghee, milk, bread, celery, bay leaf, egg, sage, onion
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: heavy cream, butter, white wine, shallot, rosemary, parsley, thyme, lard, veal steak, pork liver, bread crumbs, bread, pastry flour, horseradish, celery, cabbage, carrot, bay leaf, juniper berry, egg, celeriac, clove, leek, garlic
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, butter, white wine, shallot, rosemary, parsley, thyme, scallop, chicken stock, salmon roe, milk, cheddar, lemon, zucchini, chive, champagne vinegar, vegetable oil, egg, olive oil, cream of tartar, grits, summer squash, garlic, tarragon