parsley, shallot, kalamata olives, oregano & tomato sauce recipes
2 recipes
Page 1
Puttanesca: Tuna, Olives and Capers in a Tomato Sauce
ellerepublic.de
Ingredients: tomato sauce, shallot, kalamata olives, parsley, oregano, canned tuna, parmesan, short-cut pasta, extra virgin olive oil, red wine, olive oil, capers, garlic, chili flake
Lentil Puttanesca Pasta
ellerepublic.de
Ingredients: tomato sauce, shallot, kalamata olives, parsley, oregano, canned anchovy, parmesan, short-cut pasta, red lentils, extra virgin olive oil, basil, capers, garlic, vegetable broth, chili flake