parsley, shallot, lemon, egg, celery & mussel recipes
2 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: mussel, celery, lemon, shallot, egg, parsley, clam, chicken stock, red mullet, flour, milk, white wine, basil, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg
Seafood Platter
supervalu.ie
Ingredients: mussel, celery, lemon, shallot, egg, parsley, prawns, salmon, smoked salmon, flour, butter, creme fraiche, cream, peppercorn, white wine, apple, chive, cucumber, carrot, white wine vinegar, wholegrain mustard, olive oil, onion, sugar, garlic