parsley, shallot, lemon, mustard & cucumber recipes
8 recipes
Page 1
Cucumbers with Tuna Salad Filling
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Ingredients: lemon, shallot, cucumber, parsley, mustard, canned tuna, walnut, cream cheese, apple, mayonnaise
Roast Beef with Remoulade Sauce
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Ingredients: lemon, shallot, cucumber, parsley, mustard, roast beef, milk, yogurt, ketchup, dijon mustard, egg, mayonnaise, onion
Pollock with Vegetables and Mustard Sauce
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Ingredients: lemon, shallot, cucumber, parsley, mustard, pollock, heavy cream, milk, butter, pastry flour, peas, saffron, vegetable broth
Roast Beef with Remoulade and Garlic Mayonnaise
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Ingredients: lemon, shallot, cucumber, parsley, mustard, roast beef, brown mustard, vegetable oil, white pepper, egg, mayonnaise, olive oil, garlic, tarragon, scallion
Salad with Baked Salmon
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Ingredients: lemon, shallot, cucumber, parsley, mustard, salmon, sour cream, radish sprouts, white balsamic vinegar, honey, olive oil, cress, arugula, baby greens, garlic
Breaded Pork Sandwiches with Peppers and Remoulade
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Ingredients: lemon, shallot, cucumber, parsley, mustard, pork cutlets, bread crumbs, ghee, bread, pastry flour, iceberg, egg, mayonnaise, bell pepper, leaf lettuce, tarragon
Meatballs with Tomatoes and Tzatziki
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Ingredients: lemon, shallot, cucumber, parsley, mustard, mixed ground meat, ghee, quark, bread, yogurt, flatbread, feta, dill, apple, egg, olive oil, tomato, garlic
Potatoes with Herb Sauce
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Ingredients: lemon, shallot, cucumber, parsley, mustard, heavy cream, yogurt, burnet, dill, lemon balm, chive, basil, egg, olive oil, sorrel, cress, potato, sugar, edible flowers, garlic, tarragon, lovage, chervil