parsley, shallot, lemon, vegetable oil, potato & octopus recipes
1 recipes
Page 1
Marc Murphy–Style Grilled Octopus Salad
foodrepublic.com
Ingredients: octopus, lemon, shallot, vegetable oil, parsley, potato, mexican chorizo, red onion, extra virgin olive oil, red wine, bay leaf, dijon mustard, frisee, oregano, garlic, chili flake, sherry vinegar