parsley, shallot, milk, chicken stock, egg & tomato recipes
2 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, milk, shallot, egg, parsley, tomato, clam, red mullet, mussel, flour, celery, lemon, white wine, basil, olive oil, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg
Roast chicken with waffles
bbc.co.uk
Ingredients: chicken stock, milk, shallot, egg, parsley, tomato, chicken breast, flour, butter, lemon, peppercorn, white wine, baking powder, fleur de sel, rosemary, honey, carrot, bay leaf, button mushroom, thyme, sugar, garlic, canola oil