parsley, shallot, milk, pastry flour & vegetable oil recipes
8 recipes
Page 1
Beef Tenderloin En Croute
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Ingredients: milk, pastry flour, shallot, vegetable oil, parsley, goose liver, beef steak, heavy cream, butter, madeira wine, yeast, egg, button mushroom
Crêpe Parcels with Veal and Mushrooms
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Ingredients: milk, pastry flour, shallot, vegetable oil, parsley, veal steak, veal stock, heavy cream, butter, chive, club soda, egg, button mushroom
Mushroom Pie with Madeira Sauce
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Ingredients: milk, pastry flour, shallot, vegetable oil, parsley, chicken stock, butter, madeira wine, field mushroom, egg, button mushroom, morel mushrooms, wild mushroom
Baked Chicken Crepes with Cheese
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Ingredients: milk, pastry flour, shallot, vegetable oil, parsley, chicken broth, chicken breast, swiss cheese, butter, egg, tomato paste, bell pepper, chile pepper, canned tomato, garlic, cayenne
Crepes with Cabbage Filling
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Ingredients: milk, pastry flour, shallot, vegetable oil, parsley, sambal oelek, peanut oil, heavy cream, creme fraiche, napa cabbage, rosemary, egg, orange juice, thyme, sour cherry, buckwheat flour
Perch Strudel with Chestnuts and Cabbage
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Ingredients: milk, pastry flour, shallot, vegetable oil, parsley, perch, butter, chestnut, white wine, cabbage, bay leaf, egg, olive oil, vinegar, potato, nutmeg
Stuffed Pancake Soufflé with Tomato Sauce
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Ingredients: milk, pastry flour, shallot, vegetable oil, parsley, walnut, heavy cream, swiss cheese, celery, carrot, egg, olive oil, button mushroom, onion, canned tomato, garlic, scallion
Venison with Fig Dumplings
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Ingredients: milk, pastry flour, shallot, vegetable oil, parsley, chicken stock, venison, heavy cream, bread, butter, celery, peppercorn, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg