parsley, shallot, olive oil, asparagus, lemon & peas recipes
7 recipes
Page 1
Spring Panzanella Salad
twopeasandtheirpod.com
Ingredients: lemon, shallot, peas, parsley, olive oil, asparagus, bread, butter, feta, balsamic vinegar, chive, honey, arugula, garlic
Spring Green Risotto with Peas, Asparagus and Fennel
theviewfromgreatisland.com
Ingredients: lemon, shallot, peas, parsley, olive oil, asparagus, chicken broth, parmesan, butter, fennel, sherry, onion, risotto rice, garlic
Pressure Cooker Lamb Stew with Spring Vegetables
simplyrecipes.com
Ingredients: lemon, shallot, peas, parsley, olive oil, asparagus, chicken stock, boneless lamb, flour, white wine, rosemary, bay leaf, leek, baby greens, turnip
Pasta Primavera
yummly.com
Ingredients: lemon, shallot, peas, parsley, olive oil, asparagus, parmesan, heavy cream, short-cut pasta, butter, cherry tomato, zucchini, broccoli, basil, bell pepper, garlic, vegetable broth, chili flake
Pasta Primavera
twopeasandtheirpod.com
Ingredients: lemon, shallot, peas, parsley, olive oil, asparagus, parmesan, heavy cream, short-cut pasta, butter, cherry tomato, zucchini, broccoli, basil, bell pepper, garlic, vegetable broth, chili flake
Spring Couscous Primavera with Whipped Ricotta
nospoonnecessary.com
Ingredients: lemon, shallot, peas, parsley, olive oil, asparagus, chicken stock, parmesan, couscous, ricotta, heavy cream, butter, white wine, cherry tomato, carrot, dijon mustard, bell pepper, garlic, chili flake
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: lemon, shallot, peas, parsley, olive oil, asparagus, chicken broth, canned anchovy, venison, parmesan, butter, white wine, fleur de sel, carrot, capers, thyme, mint, risotto rice, garlic, canola oil