parsley, shallot, olive oil, basil, capers & tomato recipes
4 recipes
Page 1
Summer roast lamb with tomato and caper marinade
olivemagazine.com
Ingredients: shallot, basil, parsley, olive oil, capers, tomato, leg of lamb, lemon, mint
Panzanella Salad
dinneratthezoo.com
Ingredients: shallot, basil, parsley, olive oil, capers, tomato, bread, lemon, red onion, cucumber, red wine vinegar, dijon mustard, oregano, bell pepper, sugar
"End-of-Summer" Pasta Sauce
foodandspice.com
Ingredients: shallot, basil, parsley, olive oil, capers, tomato, feta, paprika, kalamata olives, red wine vinegar, jalapeno, banana pepper, oregano, onion, garlic, cayenne
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: shallot, basil, parsley, olive oil, capers, tomato, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, extra virgin olive oil, red wine vinegar, black olives, bell pepper, thyme, garlic