parsley, shallot, olive oil, basil, celery & canned tomato recipes
6 recipes
Page 1
Pasta with Vegetable Sauce
eatsmarter.com
Ingredients: celery, shallot, basil, parsley, olive oil, canned tomato, spaghetti, kohlrabi, carrot, celeriac, garlic
Veal Roulade with Italian
eatsmarter.com
Ingredients: celery, shallot, basil, parsley, olive oil, canned tomato, prosciutto, veal cutlet, beef broth, parmesan, carrot, garlic
Tuscan Bean Soup
deliciouseveryday.com
Ingredients: celery, shallot, basil, parsley, olive oil, canned tomato, zucchini, cannellini beans, carrot, leek, lima beans, cavolo nero, garlic, vegetable broth
Roasted Pork Tenderloin with Veggies
idratherbeachef.com
Ingredients: celery, shallot, basil, parsley, olive oil, canned tomato, pork fat, pork fillet, rosemary, red wine, carrot, oregano, onion, garlic, chili flake
Crockpot Paleo Minestrone Soup
ourpaleolife.com
Ingredients: celery, shallot, basil, parsley, olive oil, canned tomato, ground pork sausage, zucchini, carrot, bay leaf, oregano, spinach, sweet potato, garlic, vegetable broth, cayenne
Crespelle with Ricotta and Basil
eatsmarter.com
Ingredients: celery, shallot, basil, parsley, olive oil, canned tomato, ricotta, fresh mozzarella, milk, butter, pastry flour, red wine, club soda, egg, tomato paste, sugar, garlic