parsley, shallot, olive oil, basil, garlic, white wine & cream recipes
2 recipes
Page 1
Monkfish with Mussel Sauce
eatsmarter.com
Ingredients: cream, white wine, shallot, basil, parsley, olive oil, garlic, mussel, monkfish, butter, lemon, thyme, cayenne
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, white wine, shallot, basil, parsley, olive oil, garlic, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, rosemary, tomato juice, red wine, carrot, bay leaf, tomato paste, tomato, leek, onion, green lentils, sherry vinegar