parsley, shallot, olive oil, basil, lemon & canned anchovy recipes
9 recipes
Page 1
Salsa verde
olivemagazine.com
Ingredients: canned anchovy, lemon, shallot, basil, parsley, olive oil, capers, garlic
Parsnip fries with salsa verde
olivemagazine.com
Ingredients: canned anchovy, lemon, shallot, basil, parsley, olive oil, capers, parsnip, garlic
Parsnip fries with salsa verde
ivoox.com
Ingredients: canned anchovy, lemon, shallot, basil, parsley, olive oil, capers, parsnip, garlic
Salmon with salsa verde new potatoes
crecipe.com
Ingredients: canned anchovy, lemon, shallot, basil, parsley, olive oil, salmon, snap peas, capers, new potato, garlic
Flank Steak Tartare with Carrot-Top Salsa Verde
bonappetit.com
Ingredients: canned anchovy, lemon, shallot, basil, parsley, olive oil, beef steak, baguette, carrot, white wine vinegar, sorrel, sugar, garlic
Green Goddess Dressing
bonappetit.com
Ingredients: canned anchovy, lemon, shallot, basil, parsley, olive oil, heavy cream, white wine vinegar, cilantro, avocado, sugar, garlic, tarragon, lime
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: canned anchovy, lemon, shallot, basil, parsley, olive oil, hazelnut, bread crumbs, flour, extra virgin olive oil, artichoke, egg, capers, oregano, sugar, garlic
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: canned anchovy, lemon, shallot, basil, parsley, olive oil, chicken stock, pork loin, parmesan, heavy cream, flour, white wine, brown sugar, rosemary, capers, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: canned anchovy, lemon, shallot, basil, parsley, olive oil, chicken stock, pork loin, parmesan, heavy cream, flour, white wine, brown sugar, rosemary, capers, garlic