parsley, shallot, olive oil, basil, lemon & milk recipes

4 recipes

Page 1

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: milk, lemon, shallot, basil, parsley, olive oil, clam, chicken stock, red mullet, mussel, flour, celery, white wine, egg, tomato, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg

Cheese Puffs with Roasted Tomatoes

eatsmarter.com

Ingredients: milk, lemon, shallot, basil, parsley, olive oil, quark, butter, edam, pastry flour, cumin, white wine, cherry tomato, coriander, rosemary, egg, gin, fennel seed, thyme, star anise, sugar, garlic, scallion, sherry vinegar, sunflower oil

Parmesan Meatballs in Mozzarella Basil Cream Sauce

carlsbadcravings.com

Ingredients: milk, lemon, shallot, basil, parsley, olive oil, chicken broth, ground beef, worcestershire, parmesan, heavy cream, flour, mozzarella, butter, orzo, panko, onion flake, paprika, garlic powder, dijon mustard, egg, peas, cornstarch, oregano, garlic, chili flake

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: milk, lemon, shallot, basil, parsley, olive oil, salami, mortadella, soppressata, provolone, flour, mozzarella, butter, celery, cracked pepper, yeast, extra virgin olive oil, egg, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, garlic, giardiniera