parsley, shallot, olive oil, basil, tomato & lamb shank recipes

2 recipes

Page 1

Stewed Lamb Shank

eatsmarter.com

Ingredients: lamb shank, shallot, basil, parsley, olive oil, tomato, lamb stock, pastry flour, celery, lemon, carrot, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: lamb shank, shallot, basil, parsley, olive oil, tomato, chicken stock, smoked ham hock, cream, celery, peppercorn, white wine, rosemary, tomato juice, red wine, carrot, bay leaf, tomato paste, leek, onion, garlic, green lentils, sherry vinegar