parsley, shallot, olive oil, canned anchovy & butter recipes

18 recipes

Page 1

Fried Filet Mignon Recipe

magicskillet.com

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, beef steak, madeira wine, lemon, dijon mustard, thyme

T-bone Steaks with Herb Butter

eatsmarter.com

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, beef steak, lemon, brown mustard, chive, capers

Pan-Roasted Halibut with Herbed Corona Beans

bonappetit.com

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, halibut, lemon, gigantes, bay leaf, capers, garlic

Nancy Silverton’s Roasted Salmon Steaks with Remoulade Butter

sunset.com

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, salmon, lemon, dill, chive, capers, garlic, tarragon

Beef rib eye for two

womensweeklyfood.com.au

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, beef steak, oyster mushroom, red wine vinegar, shiitake mushroom, vegetable oil, button mushroom, garlic

WARMED WILD MUSHROOM SALAD WITH FRISEE, ANCHOVY VINAIGRETTE, AND FRESH PARSLEY

chefspencil.com

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, parmesan, lemon, dijon mustard, frisee, thyme, garlic, canola oil, wild mushroom

Gnocchi with Mozzarella, Broccolini, and Warm Anchovy Sauce

bhg.com

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, pine nut, fresh mozzarella, gnocchi, lemon, broccoli, thyme, garlic, chili flake

Tomatoes Stuffed with Vegetables

eatsmarter.com

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, paprika, zucchini, carrot, tomato, vinegar, spinach, garlic, nutmeg

Steak Salad

food52.com

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, beef steak, asiago, panko, lemon, kalamata olives, white wine vinegar, mayonnaise, button mushroom

Antony Worrall Thompson’s traditional breakfast with herby tomatoes

goodtoknow.co.uk

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, bacon, blood sausage, bread crumbs, extra virgin olive oil, egg, tomato, thyme, garlic, chili flake

Pork Fillet with Black Olive Tapanade and Tagliatelle

supervalu.ie

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, pork chops, walnut, tagliatelle, lemon, bouillon cube, sherry, black olives, thyme, garlic

Roast chicken with celery, anchovy and white bean salad

gourmettraveller.com.au

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, chicken breast, celery, lemon, currant, white wine vinegar, canned beans, dijon mustard, thyme, garlic, chili flake

Roast fillet of beef with two sauces ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, beef steak, flour, milk, blue cheese, extra virgin olive oil, chive, red wine vinegar, capers, thyme, garlic

Surf and Turf: Steak and Lobster with Spicy Roasted Garlic Chimichurri Butter.

halfbakedharvest.com

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, lobster tail, beef steak, french fries, paprika, fresno chile, brown sugar, coriander powder, oregano, cilantro, garlic, cayenne

Slow braised lamb shanks with olive oil mash

bbc.co.uk

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, lamb shank, beef stock, extra virgin olive oil, red wine vinegar, rosemary, canned whole tomato, red wine, tomato, lima beans, thyme, potato, garlic

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, beef stew meat, rustic italian bread, balsamic vinegar, extra virgin olive oil, red wine vinegar, basil, capers, tomato, black olives, bell pepper, thyme, garlic

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, chicken broth, venison, parmesan, lemon, white wine, fleur de sel, carrot, peas, capers, thyme, mint, asparagus, risotto rice, garlic, canola oil

Lamb stew with polenta

bbc.co.uk

Ingredients: canned anchovy, butter, shallot, parsley, olive oil, chicken stock, lamb neck, parmesan, milk, celery, white wine, red wine vinegar, rosemary, carrot, polenta, vegetable oil, dijon mustard, tomato paste, capers, garlic, tarragon